How to Make Low Sugar Cakes
Following on from our tips on how to cut down sugar here are some practical tips on how to make low sugar cakes.
If you’re avoiding too much sugar in your baking, there are some ways to reduce the amount of sugar in your recipes. To make low sugar cakes, you can try using coconut sugar or beetroot powder instead of granulated sugar, and you can even replace icing with unsweetened heavy cream. You may even be able to use a gluten-free cup-for-cup flour blend.
Reduce the amount of sugar in a recipe to suit your tastes
Many baked goods contain a high level of sugar, but you can easily reduce the amount to suit your taste. Reducing the amount …