The Easiest Cakes to Make at Home
Baking requires following the recipe exactly, since opening and closing the oven door could let in cool air that disrupts the baking process.
Prep the pans carefully by coating them with softened butter and lining them with parchment paper; you may also wish to dust the surfaces with flour for extra support.
Cakes that don’t require a mixer
Making cakes without a mixer might seem intimidating, but it can actually be quite straightforward. The key is using the proper techniques and ingredients; for instance, always sifting flour, baking powder and cocoa before adding them to your batter will help eliminate lumps while simultaneously airing out your mixture for a lighter cake texture. You should also take note if your recipe …